Xanthophyll 2%

Application:
Poultry, aquatic.

Characteristic:

1. The active ingredient is natural extraction of marigold and in conformity with the US FDA. The raw materials are selected strictly.
2. Min. 80% of trans- xanthophylls in total xanthophylls, which primary attributes to the pigment deposition, ensure the good effects in pigmentation.
3. The free-xanthophylls is not less than 98.5%.
4. It is a free flowing powder with golden color. The xanthophylls content is more than 20g/kg.
5. High performance cost ratio, which can be satisfied with the people’s demand for green food.

Ingredient:
Saponified marigold extract, ethoxyquin, carrier, etc..

Function:

1. Get a deep yellow/orange carcass.
2. Obtain an appropriate orange shank.
3. Achieve the ideal pigmentation in aquatic products.
4. As a feed additives for pigmentation for egg yolks.

Dosage:

300-2000 g per mt feed. Additional quantity depends on the xanthophylls content in feed indredients and desirable pigment scale. It can be used alone or mixed with other pigment product.

Packaging: 25kg bags

Storage: Keep in ventilated and dry place and avoid light.

Shelf life: 12 months in original packaging.